Food & drink

With restaurants serving up a mixture of local and international fare, the Jura & Three-Lakes cuisine is a feast for the eyes – and the stomach. Perch fillets, roasted ham, sausage with Jura Marc, totché (traditional Jura cake), green fairy–flavoured ice cream and Vully cake are just some of the mouthwatering Jura & Three-Lakes specialities on offer.

Regional Products

The Spielhofer cheese factory is a family business that produces, among other things, the famous Tête de Moine.

Damson brandy, said to originally be from Damascus, in Syria.

The region’s largest fruit and vegetable market is held on picturesque Burgplatz square in the old town of Biel/Bienne.

On the trail of a legendary drink with a forbidden taste.

A sour cream cake made to a traditional country recipe.

Real time production of Gruyère AOC with an informative exhibition.

The families of winegrowers produce classic wines and local specialties with passion.

Authentic Neuchâtel wines benefiting from a 2000 year history.

Enjoy delicious sparkling wines in a priory founded in the 6th century.

Individuals, couples and groups have the possibility to taste, compare and discuss the regional wines and to pick out their favourites in a welcoming atmosphere.


The rustic Auberge de la Gabiare is just 10 minutes from either Delémont or Moutier and offers Charbonnade...

Surrounded by lots of greenery, the Auberge St-Hubert offers a refined cuisine in an idyllic setting,...

The Farel Bistro offers freshly made, healthy and tasty dishes.

Full home-made fusion cuisine with Mediterranean flavors.

Indulge your senses.

The restaurant with fresh and seasonal dishes at the lake of Biel.

Restaurant and cultural meeting place where everybody’s taste is provided for.

Regional, fresh, top quality.

Public golf restaurant. Creative seasonal cuisine with fresh regional produce. The special: steak. Splendid...

Gourmet menu, 16/20 Gault Millau, 1 Michelin Guide star.

Farm Restaurants

Typical of the Jura countryside, the farm restaurants offer a blend of authenticity and simplicity in terms of the reception and the food you will find there.

Follow the signposts from La Plagne. Drive carefully, as this is an unpaved road.

Located on the northern slopes of the Chasseral and near its peak, the Pierrefeu Farm Restaurant offers delicious melted cheese on toast.

We offer three options on tray and time to enjoy local products and home-made specialties in a friendly and cozy atmosphere.

Start a nice Sunday morning with a brunch at the restaurant La Péniche and enjoy a magnificent view of Lake Biel.

A healthy start of the day.

Join us for brunch at the Klosterhotel on St. Peter’s Island.

Every Sunday in summer brunch cruise on Lake Biel. Passengers enjoy three hours aboard the MobiCat.


An urban meeting point just one minute on foot from the train station.

11 BFM beers from the barrel, including the master brewer's latest creations served at different temperatures....