Restaurants

Métairie La Grande Sagneule

    Meat: home-made products, rösti, ham on the bone, fresh chanterelles, boletus, hunting. Bouchoyade during the last weekend in October. Possibility to sleep on straw.

    Opening hours
    Opening hours
    • Tuesday - Thursday
      • 10:30 - 22:30
    • Friday - Saturday
      • 10:30 - 23:00
    • Sunday
      • 10:30 - 22:30
    Good to know
    Good to know
    • Langues
      • Français
    • Vacances
      • Fermeture annuelle : de novembre à avril
    • Autre
      • Carte enfant
      • Menu enfant
    Restaurant
    Restaurant
    • Kind of food
      • Regional or Swiss
      Culinary specialities
      • Hunting food
      • Cheese dishes
      • Röstis
      • Salads
      • Meat
      Type of establishment
      • Farm Restaurant
      Rooms
      • 70 places
      Terrace seats
      • 100 places
    On site
    On site
    • Accessibility
      • Free parking
    • Services
      • Terrace
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    Métairie La Grande Sagneule
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