La Semeuse Coffee Roastery

In the heart of La Chaux-de-Fonds, you’re invited to discover the world of La Semeuse. The visit begins with an introductory film that immerses you in coffee processing at 1,000 m altitude, where roasting develops a unique flavour. You then explore the stock of green coffee sourced from across the globe before entering the roasting workshop. You follow the full cycle: receiving the beans, production, quality control, packaging. A tasting session concludes the experience: compare arabica and robusta, and explore aromas, balance and roundness. To finish, you can browse the house boutique, offering single-origin coffees, compatible capsules and accessories to prolong the experience.