From CHF 200.-
Offer, Grandson

Truffle excavation and truffle cuisine course a la Sauvageraie

  • Category
    • Food & Drinks
    Food & Drinks
  • Place
    • Grandson

Forest walk with Frank Siffert and Annie Riter and their truffle dogs in search of the precious mushroom, followed by a truffle cooking class and meal.

The day starts at 10.00 am at the Cour de Bonvillars. Rendez-vous with Frank Siffert and Annie Riter accompanied by their truffle hounds. Forest walk (lasting about 2 hours) to look for the various types of truffles which grow in the region. Lulu will excavate the truffles.

On your return to the village of Bonvillars you will prepare a meal using truffles found during the morning (more will be added if the morning’s search is not so successful).

The group and guides will join forces to prepare a meal consisting of 3 appetizers, 5 main courses, 1 cheese and 1 dessert, all featuring different truffle varieties.

The course will end at about 5.00 pm.

Truffle excavation and cuisine days can be organised on request for a group from 5 people; please contact

Included services
Included services

Price: CHF 200.00 per person including the meal with truffles and drinks (locally produced wine)

Opening hours
Opening hours
  • From 12 Nov 2023 to 9 Dec 2023
Good to know
Good to know
  • Conditions / supplements
    • Equipment: Walking shoes/boots and clothing to suit the weather
    • No dogs allowed, even on a leash
    • Number of persons: max. 10
    • Online registration required up to 72 hours before the start of the activity
  • Meeting place
    • Meeting point: 10.00 am at the Cour de Bonvillars (free car park and bus stop at the Cour)
  • Time
    • Sunday 12 November, Saturday 18 November, Saturday 25 November and 9 December.
    • From 10 am to 5 pm
  • Language
    • French, German, English
Links & PDFs
Links & PDFs
Truffle excavation and truffle cuisine course a la Sauvageraie
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