The gourmet tour takes you to three of Biel/Bienne's restaurants in one evening. Let us pamper you with culinary delights and learn exciting facts about these restaurants' concepts.
The evening begins at the Sauvage bar on Brunnenplatz with a glass of wine and a short, informative training session on the subject of natural wine. Next up is the Ecluse restaurant, where you can enjoy a starter and a main course made from regional products. After the meal, the restaurant manager invites you on a short digestive walk through the garden, where you will learn more about the restaurant's sustainable concept. For a sweet finale, head to the Lokal restaurant, where a delicious dessert and a cocktail recommendation await you – good vibes are guaranteed.
Included services
Included services
- 1 glass of natural wine at the Sauvage bar (or alcohol-free alternative)
- Starter and main course at the ecluse restaurant (drinks not included)
- Dessert at the Lokal restaurant
Opening hours
Opening hours
- From 4 Dec 2024 to 28 Mar 2025
Good to know
Good to know
- Meeting place
- Bar Sauvage, Zentralstrasse 19, 2502 Bienne
- Duration
- 4 hours
- Time
- 6 p.m. - starting with appetisers at the Sauvage
- 7 to 7.15 p.m. - meet at the ecluse
- From 9.30 p.m. - dessert at the Lokal
On site
On site
- Services
- Suitable for groups
Contact
Contact
- Main contact
- Genussspecht Gmbh Albrecht-Haller-Strasse 2 2502 Bienne +41 32 322 24 51 laura@genussspecht.ch;office@genussspecht.ch
Gourmet Tour: Insights into Biel's gastronomy