Step aboard Captain Oli’s boat for an cruise across two lakes, paired with a delicious menu featuring risotto and beef Stroganoff.
Captain Oli welcomes you on board for an unforgettable cruise on Lakes Biel and Neuchâtel. Once aboard, enjoy a delicious menu starting with small rolls filled with smoked fish and cheese, followed by a flavourful autumn-inspired soup. The main course features risotto served with beef Stroganoff and carrots. To finish, don’t miss the tasty cream tart (niidlechüechli), a regional speciality.
Included services
Included services
- Cruise
- Meal (aperitif, starter, main course, dessert), mineral water and coffee
Good to know
Good to know
- Conditions / supplements
- Drinks are not included in the price.
- Possibility of a stop for a walk.
- Parking available at Douanne station (CHF 2.-/hour).
- Meeting place
- Douanne pier.
- Duration
- 4 hrs. 30 Min.
- Time
- 11.15 am: boarding and departure from Douanne
- 3.45 pm: arrival at the Douanne landing stage
- 4.30 pm: boat closes
Contact
Contact
- Main contact
Two-lake cruise with fillet stroganoff menu