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Typical of the Jura countryside, the farm restaurants offer a blend of authenticity and simplicity in terms of the reception and the food you will find there.
The Meuringue Farm Restaurant is in the middle of wooded meadows to the south of the Chasseral. It serves specialities such as a fondue and home-made ice cream.
Close to the Sonceboz motorway exit and therefore easy to reach, the Nideau Farm Restaurant serves a range of specialities including choucroute garnie.
Typical of the Jura countryside, the farm restaurants offer a blend of authenticity and simplicity in terms of the reception and the food you will find there.
The Meuringue Farm Restaurant is in the middle of wooded meadows to the south of the Chasseral. It serves specialities such as a fondue and home-made ice cream.
Close to the Sonceboz motorway exit and therefore easy to reach, the Nideau Farm Restaurant serves a range of specialities including choucroute garnie.
