Restaurants

Gîte du Mont des Cerfs

Mont des cerfs
Mont des cerfs. © R.Briand
  • Place
    • Sainte-Croix

    Ort

The Mont des Cerfs gîte, at an altitude of 1235 m, is open all year round except from mid-November to mid-December and from mid-March to mid-April.

The Mont des Cerfs gîte, a former cheese dairy, is set in the heart of the Jura pastures. It offers a warm, authentic atmosphere for guests passing through. It is close to footpaths in summer and cross-country ski trails and snowshoe trails in winter.

Its specialities include bear's garlic, boletus or Morel & Mauler fondues. Traditional cheese or mushroom croûtes, venison roast sausage or beef on the slate and Burgundy fondue.

Good to know
Good to know
    • Open all year round.
    • Closed from mid-November to mid-December and from mid-March to mid-April.
    • �‎
    • Summer opening times :
    • Closed on Mondays.
    • Tuesday to Saturday from 11am to 10pm
    • Sunday from 11am to 4pm
    • Winter opening times:
    • Closed Monday and Tuesday
    • Wednesday to Saturday from 11am to 10pm
    • Sunday from 11am to 4pm
    • How to get there :
    • In summer, access by car from Sainte-Croix: direction la Gittaz-Dessous then Mont des Cerfs. Car park on site.
    • In winter, on snowshoes / on foot / in sealskins
    • From the Col des Etroits car park, follow the footpath/snowshoe trail/yellow hiking signs to La Gittaz-Dessous, via Le Mont des Cerfs. Approximately 45 minutes' walk. Alternative route in winter via snowshoe trail No. 10, via L'Auberson. Approx. 2h30 walk to the chalet.
Access
Zugang
Contact
Contact