Local products

Truffle excavation and truffle cuisine course a la Sauvageraie

La sauvageraie truffe
La sauvageraie truffe
  • Place
    • Bonvillars

    Ort

A day dedicated to introducing you to truffles, both in the forest and the kitchen.

The day starts at 10.00 am at the Cour de Bonvillars. Rendez-vous with Frank Siffert and Annie Riter accompanied by their truffle hounds. Forest walk (lasting about 2 hours) to look for the various types of truffles which grow in the region. Lulu will excavate the truffles.

On your return to the village of Bonvillars you will prepare a meal using truffles found during the morning (more will be added if the morning’s search is not so successful).

The group and guides will join forces to prepare a meal consisting of 3 appetizers, 5 main courses, 1 cheese and 1 dessert, all featuring different truffle varieties.
The course will end at about 5.00 pm.

Truffle excavation and cuisine days can be organised on request for a group from 5 people; please contact info@truffesuisse.ch.

Dates 2022 :
- 5th November / Sold out
- 26th November / Sold out
- 3rd December / Sold out

Prices
Prices
  • Per person
    Adult
    • CHF 200.-
Good to know
Good to know
    • Meeting point: 10.00 am at the Cour de Bonvillars (free car park and bus stop at the Cour).
    • Equipment: Walking shoes/boots and clothing to suit the weather.
    • Price: CHF 200.00 per person including the meal with truffles and drinks (locally produced wine).
    • No dogs, even on a leash.
    • Number of persons: 1 up to a maximum of 10.
    • Online registration required up to 72 hours before the start of the activity.
On site
On site
  • Activities
    • Fitness
Access
Zugang
Contact
Contact
Truffle excavation and truffle cuisine course a la Sauvageraie
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