Chef Eric Serda proposes seasonal dishes according to the availability of the fresh produce. Creative cuisine on the veranda, daily special in the Brasserie. Banquet hall.
Restaurant
Restaurant
- Culinary specialities
- Meat
- Fisch
- Hunting food
Type of establishment- Restaurant / Brasserie
- Hotel
Rooms- 40 places
Labels qualités- Homemade
On site
On site
- Accessibility
- Accessible by public transport
Access
Zugang
- Public transport
- Directions
Links & PDFs
Links & PDFs
Contact
Contact
- Hôtel-Restaurant Le Terminus Rue du Jura 31 2900 Porrentruy +41 32 466 26 43 info@leterminus.ch leterminus.ch
Hôtel-Restaurant Le Terminus