Explore the region as seen by the locals and the guests: their secret locations, favourite events and most treasured moments. Share your favourite photos of Jura & Three Lakes region with us.
Discover local flavours on a gourmet trail to the Montoz 'métaries'. A culinary experience combined with breathtaking views of the Grand Chasseral region.
Specialities: Vacherin mont d'or on röstis in its box, raclette, fondue, hot tomme in its brick sheet, röstis, cheese crust, mushroom crust. Oyster steak.
Located on the heights of Tramelan, the Métairie du Ranch is a family-run establishment that invites you to discover the richness of traditional Swiss cuisine.
Wood-fired rib-eye steak on reservation. Fondue, ham, röstis, daily menu. Menu to order for groups. Birthdays, christenings, weddings and other events.
