Restaurant Le CIP

The self-service buffet restaurant offers not only traditional and regional cuisine, but also international specialties prepared with seasonal products from the region or within the country. The menu is healthy, varied, and balanced, with complete meals.
The offer is complemented by snacks such as quiches, pâtés, mezze, creative sandwiches, as well as iced tea and smoothies – all prepared in-house by our kitchen team.
Every item offered at the restaurant is also available for takeaway in suitable and biodegradable packaging.
An ideal venue for hosting banquets, family celebrations, weddings, or corporate meals for up to 200 people.