Producers Arena

Food producers often don’t have the time to focus on sales. On the other hand, food processors are always happy to discover new and exciting sources of local products. This applies equally to the hospitality and commercial sectors.

With the Producers’ Arena, we offer a platform for exchange between producers and gastronomy professionals.
Here, the farmer aren’t looking for a wife, but for a chef. And the gardener is looking for someone with ideas on how to turn fresh goods into durable, high-quality products. Together, we also explore ways to achieve our shared goals more sustainably and with less effort. All to strengthen local production in the long term.

The Producers' Arena is organized by Soil to Soul, GastroFutura, and the Zurich-based agency Public History Food, led by Dominik Flammer. The well-known food scout and author will also serve as the event’s moderator.. Attendees can look forward to exchanging business cards, tasting products, and, most importantly, making valuable connections for the future.