Combined offer with traditional meal and overnight stay on Lake Biel.
The hotel and restaurant Jean-Jacques Rousseau offers a modern setting for a relaxing stay in a privileged location on Lake Biel. The traditional sausage au marc, which is usually served in the cellars of the region at this time of year, is offered as a compliment to a night's sleep in this quality establishment. The hotel's restaurant offers a 3-course regional menu composed of sausage au marc, potato and leek gratin, with salad and dessert for any night in a double room.
Price of the combined offer
Overnight and meal (per person, drinks excluded)
- CHF 119.-
Good to know
Offer valid every night from Monday to Saturday until March 13th. 4 people maximum per table.