Restaurants

Restaurant du Lion d'Or

Lion d'Or Cornol
Lion d'Or Cornol. © Gaëlle Schwimmer
  • Place

    • Cornol
    Ort

Run by the Rondez familiy since 1964.

Specialities : fried carp fresh from the fish pond, fresh frog legs subject to delivery availability, tartare steak cut by hand and prepared at the table.

Restaurant

Restaurant
  • Kind of food

    • Regional or Swiss
    • Snacks
    • Brasserie dishes
    • Cheese dishes

    Culinary specialities

    • Meat
    • Steak-Tartar
    • Fisch
    • Cheese dishes
    • Perch fillets
    • Frog legs

    Type of establishment

    • Restaurant / Brasserie

    Rooms

    • 80 places

    Terrace seats

    • 35 places

On site

On site
  • Services

    • Credit/debit card accepted
    • Wifi

Access

Zugang

Contact

Contact
Restaurant du Lion d'Or
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