Get to know the culinary side of Biel.
It starts in the “Sauvage” bar on Brunnenplatz with a glass of wine and a tour of the wine cellar with Lara the sommelier. Then it is on to the ecluse restaurant, where you can enjoy a starter and a main course. After the meal, the restaurant manager Fabiano gives you background information n the sustainable concept of this restaurant during a postprandial walk through the garden. There is a sweet conclusion, with a visit to the Lokal restaurant, where a delicious dessert and a cocktail recommendation await you. Good vibes are guaranteed
Included services
Included services
- 1 glass of “Sauvage” at the Sauvage bar (or alcohol-free alternative)
- Starter and main course at the ecluse restaurant (drinks not included)
- Dessert at the Lokal restaurant
Good to know
Good to know
- Meeting place
- Bar Sauvage, Zentralstrasse 19, 2502 Bienne
- Duration
- 4 hours
- Time
- 6 p.m. - starting with appetisers at the Sauvage
- 7 to 7.15 p.m. - meet at the ecluse
- From 9.30 p.m. - dessert at the Lokal
On site
On site
- Services
- Suitable for groups
Contact
Contact
- Main contact
- Genussspecht Gmbh Albrecht-Haller-Strasse 2 2502 Bienne +41 32 322 24 51 laura@genussspecht.ch;office@genussspecht.ch
Biel pleasure tour